"So exciting that this famous popiah stall finally has an outlet in Tampines!
Here’s what we tried:
🥢 Popiah: 4 types (signature, vegetarian @ $2.50; prawn, chicken cutlet @ $3.20). We tried all except the vegetarian one. They’re packed with all the usual popiah goodness and definitely don’t skimp on any ingredients! Super flavorful!
🥢 Kueh Pie Tee $4: The ingredients were overflowing from the cups! I loved how they added a lot of egg and crispy bits. Yummy~
🥢 Chee Cheong Fun $2.60 (set with yam cake @ $4.20): Topped with fried shallots and savory light soya sauce. This was yummy! The sauce was fragrant and went perfectly with the soft, chewy chee cheong fun!
🥢 Yam Cake $1.80 (set with ccf @ $4.20): We asked for sweet sauce & chili sauce on the side! This dish had yam chunks and other ingredients like mushroom too!
Recommend! Do drop by and check out this new, conveniently located outlet~"
I always love their popiah! Packed full of fresh ingredients, this makes the popiah so yummy! Oh yes, how can we forget about the kueh pie tee? This is so yummy too! Try their yam cake and chee cheong fun! Definitely worth trying! So good!
Tried their signature popiah, which was flavorful. It doesn't have the prawns found in the usual popiah. Instead, they put fried small shrimp or some other fried ingredients that add to the crunchiness in every bite. Each signature popiah is $2.50. They also offer vegetarian popiah and other variations.
I tried their Signature Popiah, Prawn Popiah, and Chicken Cutlet Popiah, along with Kueh Pie Tee, Chee Cheong Fun, and Yam Cake. Every dish was a delight, bursting with authentic flavors. The Chicken Cutlet Popiah was a unique twist that I thoroughly enjoyed, and the Kueh Pie Tee was satisfyingly crispy and flavorful. If you're looking for a true taste of Singaporean tradition, Ann Chin Popiah is the place to go. Highly recommended!
"One of the best Popiah I've had! I love the chicken cutlet Popiah because it is exceptionally crunchy. The Chee Cheong Fun and Yam Cake may seem like common dim sum items, but they are really delicious. There's plenty of parking and ample space since it's located in a food court! Must try!"
I had Ann Chin’s so-called Michelin Star popiah at the newly opened Parkway Parade food court today. The opening special was $4 for 2 rolls. It was totally disappointing. The popiah was soggy and cloyingly sweet. It didn’t taste like popiah, but like some artificial, mushy dessert.
The popiah stall just across the road at Marine Parade food centre is way better.
The sisters' team here, led by Grace, is fabulous! They provide excellent service and always do a great job. You will drive off with 100% satisfaction! Highly recommended!