BABY GERM
It’s not bad, but I felt the skin was a little too dry and slightly thicker compared to the one I had at the other outlet.
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Freshly prepared popiah (spring rolls) served in a brown paper tray.
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Ann Chin Popiah Tampines Mall 04-272829
food
Asian Cuisine
Location: Level 4, Unit Number #27, #28, #29
Quality products and services
Services
Serves dine-in
Offers takeaway
Ann Chin Popiah at Tampines Mall's Kopitiam represents a cherished piece of Singapore's culinary heritage, continuing a family tradition that began in 1958 through nearly seven decades of passionate service to local communities. Located at Level 4 (#04-27) within the modernised Kopitiam food court, this home-grown establishment has earned prestigious recognition including Michelin Plate awards in 2019 and 2024, cementing its status as one of Singapore's premier popiah destinations. The brand's commitment to handmade excellence and traditional preparation methods has made it a beloved fixture in Singapore's hawker scene, attracting both loyal regulars and curious food enthusiasts.
The stall specialises in authentic handmade popiah featuring fresh, translucent spring roll skins that are meticulously prepared daily to achieve the perfect balance of softness and chewiness that distinguishes artisanal products from machine-produced alternatives. Their signature popiah (S.50 per roll) combines garlic, sweet sauce, chilli sauce, crispy bits, chopped peanuts, shredded lettuce, chopped egg, and braised turnip and carrot, creating a harmonious blend of textures and flavours. The menu extends to include prawn popiah (S.20) and chicken cutlet popiah (S.20) for heartier appetites, alongside traditional kueh pie tee (S for 4 cups) filled with the same quality ingredients and topped with crispy garnishes.
Operating daily from 10am to 9pm, Ann Chin Popiah maintains strict quality standards while accommodating diverse dietary preferences through vegetarian options and pork-free, lard-free preparation methods. The Tampines Mall outlet exemplifies the brand's successful expansion from traditional wet markets to modern food courts while preserving authentic preparation techniques and flavour profiles that have earned generations of customer loyalty. Their presence in Kopitiam's revamped environment demonstrates how traditional Singapore hawker culture continues to thrive within contemporary retail settings, offering convenient access to time-honoured recipes and maintaining the social dining traditions that define Singapore's unique food culture.
Operating Hours
Closed
Opens in 7h 9m
Monday
10 AM - 9 PM
Tuesday
10 AM - 9 PM
Wednesday
10 AM - 9 PM
Thursday
10 AM - 9 PM
Friday
10 AM - 9 PM
Saturday
(Today)
10 AM - 9 PM
Sunday
10 AM - 9 PM
Price Distribution
$1–10
100%
$10–20
0%
$20–30
0%
Overall Rating
4.1
/
5
Based on 9 reviews
Mall Ranking
#101
Out of 278 shops
Category Ranking
Not enough ratings
Negative Reviews
Aira Ng
The Chinese women is very rude to customer
May To
I had Ann Chin’s so called Michelin Star popiah at the newly opened Parkway Parade food court today. Opening special $4 for 2 rolls. It was totally disappointing. Popiah was soggy and cloyingly sweet. Didn’t taste like popiah but some artificial mushy dessert. The popiah stall just across the road at Marine Parade food centre is way better.
Positive Reviews
Bluerie Lin
Tried their signature popiah. It was flavourful. It doesn’t have the prawns like in the usual popiah. Instead, they put fried small shrimps/some fried stuff which add to the crunchiness in every mouth. Each signature popiah is $2.50. There is also vegetarian popiah and other variations.
Teo Georgina
affordable and delicious popiah! there's yam cake, chee cheong fun too.
Jeanrin Loh
I tried their Signature Popiah, Prawn Popiah, and Chicken Cutlet Popiah, along with Kueh Pie Tee, Chee Cheong Fun, and Yam Cake. Every dish was a delight, bursting with authentic flavors. The Chicken Cutlet Popiah was a unique twist that I thoroughly enjoyed, and the Kueh Pie Tee was satisfyingly crispy and flavorful. If you're looking for a true taste of Singaporean tradition, Ann Chin Popiah is the place to go. Highly recommended!
Rennie Lee
So exciting that this famous popiah stall finally has an outlet in Tampines! Here’s what we tried: 🥢 Popiah: 4 types (signature, vegetarian @ $2.50 ; prawn, chicken cutlet @ $3.20). We tried all except the vegetarian one. They’re packed with all the usual popiah goodness and definitely don’t skimp on any ingredients! Super flavorful! 🥢 Kueh Pie Tee $4: The ingredients were overflowing from the cups! I love how they added a lot of egg and crispy bits. Yummy~ 🥢 Chee Cheong Fun $2.60 (set with yam cake @ $4.20): Topped with fried shallots and savory light soya sauce. This was yummy good! The sauce was fragrant and went perfect with the soft chewy chee cheong fan! 🥢 Yam Cake $1.80 (set with ccf @ $4.20): We asked for sweet sauce & chili sauce on the side! This dish had yam chunks inside and other ingredients like mushroom too! Recommend! Do drop by and check out this new conveniently located outlet~
Deb T
One of the best Popiah I had! I love the chicken cutlet Popiah because it is exceptionally crunchy. The Chee Cheong Fun and Yam Cake may seem like common dim sum item but they are really delicious. There’s plenty of carpark and ample space since this still is situated in the food court! Must try!
Gladys Heng
Always love their popiah! Pack full of fresh ingredients this makes the popiah so yummy! Oh yes, how can we forget about the kueh pie tee! This is so yummy too! Try their yam cake ans chee cheong fun! Definitely for worth trying! So good!
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Our Menu
Menu Images
Menu Highlights
Popiah & Savoury Snacks
FRESH HANDMADE POPIAH
$2.50VEGETARIAN POPIAH
$2.50KUEH PIE TEE (5 PCS)
$7.20LAKSA POPIAH
$2.80MUSHROOM POPIAH
$2.80Hot Desserts
CHENDOL
$2.40PULUT HITAM
$2.40BUBUR CHA CHA
$2.40TAU SUAN
$2.40RED BEAN SOUP
$2.40
Menu Highlights
Popiah
SIGNATURE POPIAH
$2.50招牌手工薄饼
VEGETARIAN POPIAH
$2.50素薄饼 (No Garlic)
PRAWN POPIAH
$3.20虾饼薄饼
CHICKEN CUTLET POPIAH
$3.20鸡扒薄饼
Traditional Snacks
KUEH PIE TEE
$4.00娘惹杯饼
STEAMED YAM CAKE
$1.80蒸芋头糕
CHEE CHEONG FUN
$2.60肠粉
CHEE CHEONG FUN + STEAMED YAM CAKE
$4.20肠粉+蒸芋头糕
Photo Gallery
11 photos