See what customers are saying about our shops at Punggol Coast
3.8 out of 5
1641 reviews
Manvi Goh
So Pho is a Vietnamese cuisine restaurant. The food was quite authentic. As for taste, there are chilies and sauces available to add. I had a nice experience with the pho noodle soup and a different type of starter. It's located next to Kopitiam in Tampines Mall and is open until 9:30 PM, like most restaurants in Singapore.
Irene Lee
"Honestly, the value for money at this Kopitiam is great, especially considering the amount of protein you get! The egg was soft and creamy, the chicken cutlet was nicely fried and seasoned, and you must pair it with their chili sauce. The portion is just right for one person. You can get a 10% discount if you pay via the Fairprice app. I will revisit if I'm in the area!"
Mun Leong Lai
Ordered the char siew version, but the char siew was cold, though the portion was big.
Pris Lim
Scrambled eggs with rice is a simple, delicious, and budget-friendly meal that can be enjoyed anytime.
Jia Chong
The scrambled eggs were silky and smooth. Not bad, but the char siu was dry and cold. The server literally just put the pre-prepared char siu on top. Service was okay. I suggest everyone avoid the char siu from this stall unless you want cold meat.
Yinyin
I first tried it at their branch located in Maxwell Food Centre. Both the food and service were good. My go-to order would be their chicken cutlet with scrambled eggs.
Wong Shi En
The tomato egg bowl and the standard luncheon meat and egg bowl were great. I think this is the perfect alternative for those in the east, instead of having to go all the way to Maxwell, which can be crowded and takes a long time due to queues. I'm glad they've opened here. The egg was creamy, and the tomatoes were sweet and fresh. The luncheon meat was sizable, and for the price of $5.50-$6, I can't complain in a mall. The queue moved very fast! I loved this and will definitely return for a reliable and fuss-free meal. Remember to add the chili crisp for added umami.
Kah Seng Tan
Crispy and moist chicken. Silky egg covering rice with awesome sauce. The chili matches perfectly. This shall be one of my favorite stalls when I eat here.
Daniel Lee
One of the best food courts, which has many good food choices. This is my go-to spot every time I'm here. The creamy scrambled eggs are cooked to perfection with thick chunks of luncheon meat. While the chicken cutlet seems to be their signature dish, I'm not a fan of the thick layer of crust, so the luncheon meat is the best.
Xiang
The scrambled eggs were so fluffy and silky; 10/10 for me. However, the taste becomes repetitive after a while, since it’s just egg, rice, and meat. I wish there were at least a few pieces of vegetables to cleanse the palate… I strongly recommend the fried chicken. It's super moist and crispy; you can tell it’s freshly fried!
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