Savoring November: Sushi Zanmai's Seasonal Delights
As the crisp air of November settles in, Sushi Zanmai at Tampines Mall (Unit #04-32) invites you to take a moment, slow down, and indulge in a delightful array of seasonal specials. Designed to bring warmth and joy to your dining experience, these culinary creations start from an inviting price of just $5.80.
A Feast for the Senses: November's Culinary Highlights
Begin your gastronomic journey with the exquisite Truffle Chawanmushi. This silky-smooth steamed egg custard is infused with the luxurious aroma of truffle, offering a sophisticated and comforting start to your meal that awakens the palate.
Next, delight in the golden crunch of the Sakura Ebi Kakiage. This beautifully fried vegetable and shrimp fritter boasts a satisfying texture and a delicate, savory flavor that will captivate your taste buds, making it an irresistible appetizer or side dish.
For a heartier option, the Teriyaki Chicken Omu Garlic Rice presents a harmonious blend of flavors. Enjoy succulent teriyaki chicken paired with aromatic garlic fried rice, all enveloped in a fluffy omelette – a truly comforting and rich combination that promises to satisfy.
Each dish is crafted to bring a little joy to your table, promising a memorable dining experience. Don't miss the chance to explore these limited-time offerings throughout November.
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